Societal Change and Innovations
For humanity to thrive further within planetary boundaries, enormous behavioral changes are needed at the level of individuals and society. Technological innovation is a necessary, but not a sufficient condition to enable transformative changes at societal scale. Sustainable transformation also critically depends on strategic and adaptive governance to steer processes of change and ensure a fair benefit and burden sharing. Designing and successfully implementing transformative governance can be considered a process of “societal innovation” and involves multiple ethical dilemmas, especially in contexts of high cultural and ecological diversity.
Our research under this cross-cutting research area spans across multiple disciplines from the social sciences, often in close collaboration with natural scientists and engineers. It ranges from theoretical approaches in philosophy, sociology, and economics to very applied work by human geographers and agricultural economists in culturally very diverse world regions. This includes historical and scenario-based research on human-nature interactions, for example how individual and collective behavior interacts with the bio-physical environment in shaping both intended and unintended future outcomes. It also involves experimental and observational research to improve our understanding of human behavior and the direct and indirect impacts of technological change and policies on the food system.
Transdisciplinary research approaches under this cross-cutting research area involve co-design processes, where both the research design and the development of solutions and policy recommendation are informed by interactions with stakeholders. In doing so, we seek to contribute to societal innovations that enable more sustainable production and consumption patterns in the global bioeconomy.
Third party funded projects
Numerous research projects in the field of “Societal Change and Innovations” are funded by third parties. This list provides an overview of the projects, sorted by third-party funders.
Third party funded projects
- Collaborative Research Centre (CRC) Transregio (TRR) 228: Future Rural Africa: Future-making and social-ecological transformation
- Research Grant: COVID-19 and the response of Ethiopian rural food systems
- German Committee Future Earth Working Group: Multi-risk and societal resilience in extreme events
- EU Horizon CLEVER: Creating leverage to enhance biodiversity outcomes of global biomass trade
- EU Horizon RE4GREEN: Research Ethics and integrity for the GREEN transition
- EU STRATEGIC - Sustainable eTHics Review of digital heAlth Technology dEsiGn In sub sahara AfriCa
- European Research Council (ERC) Starting Grant (StG) SharedSeas: Amplifying ocean commons: pathways for scaling transformative governance
- ERC StG: LAND-POLICY: A Global Evaluation of Public Policies to Mitigate and Reverse Land Degradation
The TRA's other research areas
Agriculture, Climate and Ecosystems
Agriculture provides essential nutrients and biomass, but it also significantly contributes to environmental degradation and climate change.
Sustainable Healthy Diets
Our diets are often neither healthy nor sustainable, which affects the achievement of many Sustainable Development Goals (SDGs).
Transformative Technologies
Technological advancements can help achieve the Sustainable Development Goals (SDGs).